Soya Lecithin– Granules are made from Non-GMO Soyabeans & are a Light Cream coloured powder with characteristic odour.
Lecithin is a naturally occuring group of phospholipids found in nearly every living cell. It is a vital, multifunctional, active substance used in manufacturing a variety of Food products, cosmetics, pharmaceuticals, Healthcare and animal feeds among other wide ranging applications and uses specially for its biochemical, nutritional value and therapeutic role. Lecithin is natural dietary source of Essential Phospholipids viz Phosphatidyl choline, Phosphatidyl ethanolamine, Phosphatidyl inositol & Phosphatidyl serine. These phospholipids are the building blocks of life and are vital for healthy function of every cell membrane in the body.
Applications :-In Pharmaceuticals & Healthcare Industries : Lecithin is natural dietary source of Essential Phospholipids-the valuable nutrients viz Phosphatidyl choline, Phosphatidyl ethanolamine, Phosphatidyl inositol & Phosphatidyl serine.These phospholipids are the building blocks of life and are vital for healthy function of every cell membrane in the body. Lecithin provides prophylaxis against cardiac disorders, arteriosclerosis & help maintain a healthy heart and cardiovascular system. Lecithin and its components provide nutritional support for the brain function. They boost capacity to work, memory, counteract depression, dementia & protect brain cells from decay. In Liver, lecithin metabolizes clogging fat and reduce the chance of liver degeneration. In the intestinal tract, lecithin helps the absorption of vitamins A and D
Lecithin granules are consumed orally as such, it can also be packed in Hard Gelatin Capsules. Lecithin Granules can be sprinkled onto Salad, Breakfast Cereals and Vegetables.
Storage:- Should be kept in cool & dry conditions below 25?C, Avoid exposure to Moisture, heat & light.
Packing:- 20 Kg. Cartons with Inner liner.
Shelf Life:- 18 months from the date of manufacturing when stored in unopened original packing at less than 25°C.